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Importing Dried Jackfruit from Vietnam: A Complete Guide

As global demand for tropical fruit snacks rises, dried jackfruit has become a standout product in many markets, known for its sweet taste, chewy or crispy texture, and natural appeal. Vietnam is a leading supplier of dried jackfruit, offering a reliable source for importers looking to stock premium, export-ready products. This guide walks you through the complete process of importing dried jackfruit from Vietnam, from selecting a supplier to handling logistics and customs clearance.
Importing Dried Jackfruit

Why Import Dried Jackfruit from Vietnam?


Vietnam’s dried jackfruit is favored by global buyers due to:

  • Rich raw material availability in southern provinces

  • Advanced processing technologies (air-drying, vacuum-frying, freeze-drying)

  • Competitive pricing and wide format selection

  • Strong export orientation, with suppliers experienced in working with international clients

  • Certifications such as HACCP, ISO, Organic, Halal, and FDA


Step-by-Step Guide to Importing Dried Jackfruit


1. Define Your Product Requirements


Before contacting suppliers, clarify:

  • Product type: chewy, crispy, or freeze-dried

  • Preferred specifications: size, moisture level, flavor, packaging type

  • Target market standards: labeling, organic or Halal requirements

  • Desired certifications (HACCP, USDA Organic, etc.)


2. Identify and Evaluate Vietnamese Suppliers


Find potential suppliers via:

  • B2B platforms: Alibaba, VietFactory, Global Sources

  • Trade fairs: VietFood & Beverage Expo, Vietnam International Agriculture Fair

  • Industry directories: Vietnam Trade Promotion Agency (VIETRADE), VCCI


Evaluate suppliers based on:

  • Export experience and product portfolio

  • Certification validity

  • Sampling availability and product quality

  • Factory capacity and lead time

  • Communication transparency


3. Request Samples and Verify Quality


Ask for product samples and check for:

  • Natural flavor and aroma

  • Texture (based on drying method)

  • Color uniformity and absence of additives

  • Lab test reports (COA) showing microbial safety and moisture level

Tip: Use third-party inspection services if you’re not visiting the factory.


4. Negotiate Terms and Confirm Order


Discuss and finalize:

  • Pricing per kg or ton

  • Minimum Order Quantity (MOQ)

  • Packaging: bulk or retail-ready, private label options

  • Payment terms (T/T, L/C, partial deposit)

  • Delivery terms (FOB, CIF, DDP)

Ask for a Proforma Invoice (PI) with full details.


5. Handle Export & Import Documentation


Vietnamese exporters typically provide:

  • Commercial invoice

  • Packing list

  • Certificate of Origin (Form B or CPTPP format)

  • Phytosanitary Certificate

  • Certificate of Analysis (COA)

  • Bill of Lading or Airway Bill

  • Organic/Halal/FDA certifications (if applicable)

Ensure you meet your country’s food import regulations (FDA for U.S., EFSA for EU, etc.).


6. Organize Shipping and Customs Clearance


  • Choose air or sea freight depending on order size and urgency

  • Work with a freight forwarder experienced in agricultural exports

  • Prepare your country’s import declarations and pay duties/taxes

  • Coordinate with customs broker for clearance and final delivery





Timeline for a Typical Order

Step

Estimated Timeframe

Sample request and evaluation

1–2 weeks

Order confirmation & payment

3–5 days

Production and packing

10–20 working days

Shipping (sea freight)

2–4 weeks, depending on location

Common Challenges to Avoid


  • Incomplete documentation causing customs delays

  • Unverified certifications or untested samples

  • Choosing price over quality and supplier reputation

  • Misunderstanding INCOTERMS (e.g., FOB vs. CIF)

Work closely with your supplier and logistics partner to avoid costly errors.


Conclusion


Importing dried jackfruit from Vietnam is a strategic move for retailers, wholesalers, and foodservice distributors looking for high-quality tropical snacks. With the right planning and supplier selection, you can establish a stable supply chain and access competitively priced, export-ready products. By understanding the full import process and ensuring compliance at every step, your business can confidently source from one of Asia’s top dried fruit producers.


If you're looking for a certified and experienced supplier, Mekong International offers premium dried jackfruit with full documentation and flexible packaging options for global buyers.


MEKONG INTERNATIONAL CO., LTD

Contact Name: Mr. Ninh Tran

Phone: +84 909 722 866 (Phone / Whatsapp / Wechat)

 
 
 
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