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Dried Jackfruit Factory in Vietnam: Process, Certification & Capacity

Vietnam is recognized as a leading supplier of dried tropical fruits, with jackfruit being one of its fastest-growing export products. Behind this success are advanced dried jackfruit factories operating across the country. For international buyers, understanding how these factories work—from processing methods to certifications and capacity—is essential for building a reliable supply chain. This guide provides a detailed look at Vietnam’s dried jackfruit production facilities.

Importing Dried Jackfruit

Inside a Vietnamese Dried Jackfruit Factory


Modern dried jackfruit factories in Vietnam combine traditional fruit expertise with export-oriented food processing systems. Here’s what buyers can expect from the production flow:


1. Raw Material Handling


  • Fresh jackfruits are sourced directly from local farms in the Mekong Delta and southeastern provinces.

  • Each fruit is manually inspected for ripeness, size, and pulp texture.

  • Factory teams remove the jackfruit seeds and slice the flesh into uniform strips or pieces.


2. Drying Technology


Factories typically offer one or more drying methods:

Drying Method

Result

Applications

Hot-Air Drying

Chewy, naturally sweet texture

Bulk snack supply, mixed dried fruit

Vacuum Frying

Crispy, oil-light texture

Healthy snack segment

Freeze-Drying

Light, premium-quality slices

Organic and specialty food markets

Drying time, temperature, and moisture targets are tightly controlled to ensure safety and shelf stability.


3. Flavor Enhancement & Additives


  • Most factories offer both natural (no sugar added) and lightly sweetened versions.

  • Sulfur-free and preservative-free options are available for clean-label markets.

  • Custom flavoring (e.g. honey-dipped or chili-spiced) can be developed for private label clients.


Certifications & Compliance Standards


Reputable Vietnamese dried jackfruit factories maintain strict quality assurance protocols and international certifications:

  • HACCP (Hazard Analysis and Critical Control Points)

  • ISO 22000:2018 for food safety management

  • FDA-registered for export to the United States

  • Organic Certification (USDA/EU), available upon request

  • Halal / Kosher Certification depending on market needs

  • Each shipment is supported by a Certificate of Analysis (COA), phytosanitary certificate, and full export documentation.

Tip: Always request copies of certification documents and audit history before signing long-term contracts.





Production Capacity & Lead Times


Production capacity varies by factory size and equipment, but most export-oriented facilities offer:

Production Type

Capacity

Hot-air dried jackfruit

10–20 tons/month

Vacuum-fried jackfruit

5–10 tons/month

Freeze-dried jackfruit

3–5 tons/month

Standard lead time for bulk orders is 10–20 business days, depending on:


  • Custom packaging requirements

  • Labeling approvals (for private label)

  • Seasonal raw material availability


Key Factory Services Offered


  • OEM & Private Label Services

  • Flexible MOQ starting from 200 kg for new clients

  • Custom Packaging: Stand-up pouches, zip bags, or bulk foil packs

  • Logistics Support: FOB, CIF, and DDP delivery options


Choosing the Right Dried Jackfruit Factory in Vietnam


When evaluating a factory, consider the following:

  • Years of export experience and main markets served

  • Whether the facility owns its raw material supply or works through cooperatives

  • In-house vs. outsourced packaging and QC

  • Availability of sample batches and trial orders

  • Willingness to provide video walkthroughs or virtual factory audits


Conclusion


Vietnamese dried jackfruit factories offer world-class capabilities backed by food safety certifications, scalable output, and flexible service models. Understanding the production process, certification landscape, and delivery timelines helps international buyers select the right partners for long-term success.


For bulk sourcing and private-label partnerships, Mekong International provides factory-direct dried jackfruit with full compliance, quality assurance, and global logistics support.


MEKONG INTERNATIONAL CO., LTD

Contact Name: Mr. Ninh Tran

Phone: +84 909 722 866 (Phone / Whatsapp / Wechat)

 
 
 
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